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Monthly Archives: June 2007
Avoid Bacteria Cross-Contamination
Bacteria is spread by cross-contamination. This means the bacteria from one food or area comes in contact with another food or area and the bacteria is transfered. It is pretty simple to avoid food cross-contamination while cooking at the group … Continue reading
Posted in Cooking
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Safe Cooking Temperatures
If your group home kitchen doesn’t have a cooking thermometer, talk with your group home manager or the support staff that does the shopping. Cooking food until it reaches the proper temperature kills harmful bacteria. Ground meat and meat meat … Continue reading
Posted in Cooking
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Suicide Signs
Group home residents sometimes are more prone to depression. Three of the reasons that put them at risk are: Medication side effects Inability to have control over life Undeveloped coping skills If there are any signs of depression contact a … Continue reading
Posted in Mental Health, Residents
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